The federal government known as free of charge faculty meals to be expanded and for wholesome meals vouchers to be launched to be able to repair the “damaged” meals system
Families with universal credit should be given a £ 21 per week per child voucher to spend on sustainable foods like organic vegetables and well-being meat, according to the IPPR think tank.
The vouchers for “healthy foods” would be paid for through a tax on “non-essential” foods with a high sugar, fat and salt content. Families could spend the vouchers on groceries that are not subject to this tax.
The measure would help ensure that people of all income streams have access to sustainable meals, argued IPPR.
Scientists agree that if Britain is to meet its climate targets, people in the UK will need to eat “less but better” quality meat and dairy products and more unprocessed fruits and vegetables.
However, many low-income people are forced to rely on cheap meat and ultra-processed foods for the majority of their calories.
Luke Murphy, head of the IPPR Environmental Justice Commission, said the UK food system was “broken”. “It doesn’t work for people or planets,” he said I.
Ministers need to do more to provide incentives and support so that people can switch to healthier, more sustainable diets, Murphy said.
“It’s not about the government telling people what to eat. It’s about the government making sure that anyone who wants it has access to a healthy and sustainable meal. ”
To move the nation to a more sustainable diet, the government should set national targets to cut meat and milk consumption in half by 2030, IPPR added. This would force public institutions such as schools and hospitals to offer more vegetarian, vegan and low-meat meals, it said.
According to the think tank, stricter rules are also needed for deforestation. Under the environmental law, due to come into effect later this year, major UK companies will have to conduct due diligence on their supply chains to ensure that imported goods such as cocoa, gum, soy and palm oil are not sourced from illegally deforested land. IPPR’s proposal would extend this to products that are sourced from all deforested areas, not just illegally cleared areas.
This poses a much tougher challenge for corporate supply chains, but would arguably do more to preserve biodiversity hotspots like the Brazilian Cerrado, where tropical forests are being cleared with the approval of the Brazilian government.
Responding to the IPPR’s recommendations, a government spokesman replied: “Since March last year, we have spent billions providing an impressive package of economic and social assistance to protect and support the incomes and needs of families and children – and we continue to work closely with them Food industry to ensure people across the country have the food and supplies they need, as well as legislation to ensure that there is no room for illegally produced goods on our supermarket shelves. “